First Annual Figgy Pudding Carolling Competition Victoria BC

This year the City of Victoria decided to add one more event to the calendar of holiday activities in Spirit (Centennial) Square - The First Annual Figgy Pudding Carolling Competition. Note - Seattle is celebrating their 24th Figgy Pudding competition this year - the Great Figgy Pudding Street Corner Caroling Competition.

Figgy_pudding_competition

I posted a notice about the competition on Twitter, and some "tweeps" indicated an interest! Together @JanineAnnT @VIHippieChick @jagamer  @lacouvee  formed a team. @Cabin12Victoria was kind enough to provide space for our unique rehearsal.

We discussed costumes! Of course it had to be Twitter bird related. Janine and AJ @VIHippieChick worked hard on outfitting us for our performance.

Saturday December 4th saw us singing away as "The Tweets" outside the Bay Centre. In all, twelve groups competed for prizes in:

  • Large Group or Choir (5 or more)
  • Small Group (4 or less)
  • Local Business or Organization (any size group) 
  • Best Dressed Group

Local celebrity judges included music teachers, performers, politicians and prominent business people.

It was great fun and we'll definitely repeat it again next year. Hopefully other #yyj twitterers will be willing to join us!

(download)

 

Posted
 

Hermannator Launch at Vancouver Island Brewery Nov 1 2010

It's no secret to anyone who reads my Twitter feed - Hermann's Dark Lager from Vancouver Island Brewery (VIB) is my favourite beer. Yet, I was pleasantly surprised to receive an invitation to the launch of the 2010 edition of Hermannator Ice Bock.

(download)

For the uninitiated, Hermannator is a holiday specialty - an ice bock that " takes over 3 months to brew and mature from start to finish. Because the brewing process is so intensive and complex, there are few beers like it in Canada", states Brewmaster Ralf Pittroff. At 9.5% alcohol, it is a heady, complex brew.

Hermannator is crafted in small batches, and released in limited quantities. Chocolate and caramel malts are used in the brewing process to creat a dark chestnut coloured beer with a full body and rich malt flavour.  Rob Ringma, Sales and Marketing Manager, and Jeff Kendrew, Territory Manager/Marketing Coordinator paired it with small dark chocolate truffles and chocolate covered almonds for the tasting in the brewery tap room.

Members of the local CAMRA chapter mingled with media from the Q! and CHEK TV. It was a pleasure to connect and reconnect with other beer enthusiasts, and compare notes.

Earlier in 2010 the brewing team from VIB held back a few cases of the brew and submitted it to the 2010 World Championships in Chicago. Hermannator received a Gold Medal.

Congratulations to the team at Vancouver Island Brewery for their world class recognition, and for crafting local, all natural beers for us to enjoy year round.

Hermannator is available now. Don't tarry - it sells out quickly.

Posted